Towards a Fairer EU Food Supply Chain: Harmonising the Legal Framework

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Series Details No 56, July 2018
Publication Date 01/07/2018
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Summary:

This article provides a historical and theoretical analysis of the The draft Directive on banning unfair trading practices in business-to-business relationships in the food supply chain. The initiative aims at improving “the functioning of the food supply chain to help farmers strengthen their position in the market place.

Source Link Link to Main Source https://www.zei.uni-bonn.de/dateien/zei-insights/visciano_56
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