The 2009 European Union report on pesticide residues in food

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Publication Date 2011
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The European Food Safety Authority (EFSA), in November 2011, published its third Annual Report on Pesticide Residues, which gives an overview of pesticide residues found in food in the European Union and in two EFTA countries, Iceland and Norway, during 2009 and assesses the exposure of consumers to those residues through their diets.
Source Link Link to Main Source http://www.efsa.europa.eu/en/efsajournal/pub/2430.htm
Related Links
EFSA: The 2009 European Union report on pesticide residues in food http://www.efsa.europa.eu/en/efsajournal/doc/2430.pdf
EFSA: Press Release, 8.11.11: Residues compliance continues to rise, pesticide report shows http://www.efsa.europa.eu/en/press/news/111108.htm
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