Modified foods guide may be tightened

Author (Person)	Williams, Frances
Series Title	Financial Times
Series Details	3.7.01, p.10
Publication Date	03/07/2001
Content Type	News
Related Links	http://www.fao.org/fileadmin/user_upload/gmfp/resources/al0134Ae.pdf http://www.fao.org/fileadmin/user_upload/gmfp/resources/al0134Ae.pdf
Subject Categories	Business and Industry