Memo: Questions and Answers on Food Waste Minimisation and Food Packaging Optimisation

Author (Corporate)
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Series Details MEMO/11/598 (14.9.11)
Publication Date 14/09/2011
Content Type ,

The Commission has adopted the EU 2020 Resource Efficiency Flagship presenting a strategic framework for a more sustainable and efficient use of natural resources. The Flagship defines food as an important natural resource.

The Commission is focusing its efforts to improve the environmental sustainability of the food chain on food waste minimisation and food packaging optimisation.

Source Link http://europa.eu/rapid/pressReleasesAction.do?reference=MEMO/11/598&format=HTML&aged=0&language=EN&guiLanguage=en
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