Good practice in the fisheries sector

Author (Corporate)
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Publication Date 26/07/2004
Content Type

Web feature on good practice in the fisheries sector, covering a wide range of topics, from diving and sea fishing to fish and crustacean handling and preparation. It also includes an online forum, a frequently asked questions section and links to other organisations providing information on safety and health and the fisheries sector. This site complements 'Factsheet No. 38, Risk Assessment for Small Fishing Vessels' (please click on Related Url).

Source Link http://europe.osha.europa.eu/good_practice/sector/fisheries/
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