From farm to fork: Focus on sustainable agriculture and fisheries statistics

This issue of Sigma focuses on sustainable agriculture and fisheries statistics. It includes examples of work done in the area by Eurostat and other European Union Directorates-General and describes how international bodies, such as the International Council for the Exploration of the Sea, help to provide policymakers with information and analysis. Topics include organic farming in Italy, pesticide statistics in Poland, Spanish fishery statistics, food security in the United Kingdom, official statistics in Romania and agricultural conservation in the United States.