EFSA launches public consultation on guidance document on food flavourings

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Series Details 30.10.09
Publication Date 30/10/2009
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The European Food Safety Authority's Panel on food contact materials, enzymes, flavourings, and processing aids (CEF), on 3 November 2009, launched a public consultation on a draft guidance document on food flavourings. The document specifies which data industry should submit to EFSA for the safety evaluation of new flavourings.

Source Link Link to Main Source http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1211902988266.htm
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