EFSA evaluates factors contributing to MRSA in pigs

Author (Corporate)
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Series Details 3.6.10
Publication Date 03/06/2010
Content Type

The European Food Safety Authority (EFSA), on 3 June 2010, published an evaluation of factors that may contribute to the spread of MRSA (Methicillin-resistant Staphylococcus aureus) in pig holdings in the European Union.
Source Link http://www.efsa.europa.eu/en/press/news/zoonoses100603.htm
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