Public consultation on the draft guidance on submission for food additive evaluations

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Publication Date 17/11/2011
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The European Food Safety Authority (EFSA), on 17 November 2011, launched a public consultation on a draft of its new guidance for preparing food additive applications. The Panel on Food Additive and Nutrient Sources Added to Food (ANS) developed the draft guidance to reflect the latest thinking in risk assessment whilst continuing to ensure the highest standards of consumer protection. Deadline for responses: 15 January 2012.
Source Link Link to Main Source http://www.efsa.europa.eu/en/consultations/call/111117.htm
Related Links
EFSA: News, 17.11.11: EFSA consults on new food additives guidance http://www.efsa.europa.eu/en/press/news/111117.htm
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