| Author (Corporate) | European Food Safety Authority (EFSA) |
|---|---|
| Series Title | Press Release |
| Series Details | 9.11.10 |
| Publication Date | 09/11/2010 |
| Content Type | News |
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Scientists at the European Food Safety Authority (EFSA), in November 2010, completed the first stage of a comprehensive safety review of 2,067 flavouring substances used in the European Union. Based on EFSA’s work, the European Commission will establish a list of flavouring substances which can continue to be used in the EU. |
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| Source Link | http://www.efsa.europa.eu/en/press/news/cef101109.htm |
| Subject Categories | Business and Industry |
| Countries / Regions | Europe |
