| Author (Corporate) | European Agency for Safety and Health at Work |
|---|---|
| Publisher | EC |
| Publication Date | 26/07/2004 |
| Content Type | Overview |
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Web feature on good practice in the fisheries sector, covering a wide range of topics, from diving and sea fishing to fish and crustacean handling and preparation. It also includes an online forum, a frequently asked questions section and links to other organisations providing information on safety and health and the fisheries sector. This site complements 'Factsheet No. 38, Risk Assessment for Small Fishing Vessels' (please click on Related Url). |
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| Source Link | Link to Main Source http://europe.osha.europa.eu/good_practice/sector/fisheries/ |
| Subject Categories | Business and Industry |
| Countries / Regions | Europe |
