| Author (Corporate) | Deutsche Gesellschaft für Ernährung (German Nutrition Society), Deutschland: Bundesministerium für Verbraucherschutz, Ernährung und Landwirtschaft (Germany: Federal Ministry of Consumer Protection, Food and Agriculture) |
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| Publisher | Deutsche Gesellschaft für Ernährung e. V [German Nutrition Society], Deutschland: Bundesministerium für Verbraucherschutz, Ernährung und Landwirtschaft [Germany: Federal Ministry of Consumer Protection, Food and Agriculture] |
| Publication Date | 2001 |
| Content Type | Report |
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The report analyses the nutritional status of the German population: The nutritional situation; breast-feeding and infant nutrition; the nutritional situation in day care centres; eating habits and nutritional situation of children and adolescents;nutrition of elderly persons; toxicological aspects of nutrition; microbiological aspects of nutrition; technological aspects of food processing; influence of nutrition on the intestinal flora; prophylaxis of diseases with wholesome nutrition. |
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| Source Link | http://www.bmelv.de/DE/Presse/presse_node.html |
| Subject Categories | Business and Industry |
| Countries / Regions | Germany |
