Author (Corporate) | European Food Safety Authority (EFSA) |
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Publisher | EC |
Publication Date | 15/03/2007 |
Content Type | Policy-making |
The European Food Safety Authority (EFSA), in March 2007, issued an opinion on the possible health risks from certain proposed residue levels of pesticides in food and feed. This is one of the first steps in the full EU harmonisation of national maximum residue levels for pesticides in the Member States. |
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Source Link | Link to Main Source http://www.efsa.europa.eu/en/science/praper/maximum_residue_levels/mrl_opinion.html |
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Subject Categories | Business and Industry |
Countries / Regions | Europe |