Cloned Meat Soon to Hit European Supermarkets

Cattle cloning has long been standard practice in the United States. Now EU agriculture ministers have decided that cloned meat and milk should be allowed onto the European market. Not everyone is pleased.

• Primary Source

Council: Press Release, PRES/09/188: Council agrees on new rules for novel foods http://www.consilium.europa.eu/uedocs/cms_data/docs/pressdata/en/misc/108678.pdf

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